Home » Nutrition » Benefits and Fine-Detail Information about Bilberry
Nov
04

This kind of fruit is black blue or dark red and seems very cute. Its name is bilberry. Bilberry origin in North America, and there are more than 130 species around the world, widely distributed in the northern hemisphere from the Arctic to the tropical mountain region.

Bilberry is a 16-inch tall shrub with pointed, oval leaves and small white and pink flowers which bloom between April and June. It has sharp edged, green branches and black wrinkled berries, which are ripe for picking in late summer. Its fruits are nearly round fruit. Blueberry is the world’s largest area of cultivation and it is a relative of blueberry, cranberry, and huckleberry, and its fruit looks and tastes much like the American blueberry.

The use of Bilberry as an herbal remedy stems back almost one thousand years to Europe, where it was mainly used to relieve diarrhea. Bilberry extract should be standardized to contain 25% anthocyanidin. The extract contains the highest percentage of anthocyanosides, making it the strongest form of bilberry.

Anthocyanidin is the primary compound in bilberry fruit, building strong capillaries and improving circulation throughout the entire body. It can minimize the risk of blood clots. I search the information from many articles, due to a substance that called tannins, bilberry fruit can stop bleeding. These two strange substances may equalize each other when the whole bilberry fruit is used for medicinal purposes.

Clinical trials have demonstrated benefits of Bilberry fruit preparations in vision care, including retinal conditions in eyes and the management of microcirculatory function. Modern scientific studies have linked Bilberry extract’s effectiveness to a group of flavonoids called anthocyanins.

In addition, Bilberry Extract can improve vision and prevent hardening of the arteries of the body. This natural cranberry is from the low evergreen shrub plant leaves in the cold Scandinavian mountain area. And the essences of its main ingredients are natural rhodopsin and flavonoid.
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Maybe you don’t know the advantages of rhodopsin and flavonoid. Rhodopsin is the most basic substance to produce visual material and enhances the low-light sensitivity to adapt to the dark. Flavonoids contain the activity of vitamin P, which is the best material to protect the blood vessels.

Bilberry extracts are used in Europe to treat a condition that occurs when valves in veins in the legs that carry blood to the heart are damaged and according to some studies, all berries can help reduce the body’s glucose response after eating a high sugar meal.

With this information, we can see bilberry has a great deal of benefits to help people cure or prevent some diseases. Drink bilberry juice is one of the best natural ways to make your body get the bilberry extracts.

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